Grainiacs
Some call us nerds. Others call us crazy. We call ourselves Grainiacs. We've got grain on the brain, and we're getting inside our experts' heads. In our podcast, we will topics from every inch of the rice industry and our cooperative.
Whether we are exploring new farming techniques, agribusiness and trade topics, or stories and trends around food, cooking, and culture, Riceland is doing the "rice" thing. We're all about growing for good and feeding the world. Join our community as we explore the field of issues in growing, marketing, cooking, and eating (but mostly growing) the most popular grain on earth.
Grainiacs
Carl Brothers: From Night Shift to National Impact
Carl Brothers spent more than five decades shaping Riceland—and the U.S. rice industry—with quiet leadership and big-picture thinking. From night shift operator to COO, his journey is one of grit, global vision, and groundbreaking policy work.