A Homegrown Family
A Midwestern farm boy and his family members and friends discuss anything homegrown. From gardening, beekeeping, mushroom hunting, hard cider and maple syrup to their adventures in raising children and homeschooling all the while sharing his life story.
A Homegrown Family
Dehydrating Foods
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Fruits. Garlic. Jerky. Joe shares his experience with dehydrating foods. He shares all the details: 1) food preparation and how thick the fruit slices should be 2) what temperature to dry at 3) how long to dry for. It's a bit specific to the dehydrator used, but useful tips and tricks for any food preservation enthusiast.
Follow on Instagram @ahomegrownfam
email at ahomegrownfam@gmail.com
Resources
Dried Citrus Circles - an explanation of what they represent