Good Girls Eat Dinner

S2 E6: Natalie Graeme - How being underestimated fuelled the fire of ambition.

Jo Wallace, Founder of Good Girls Eat Dinner

Jo welcomes the incredible Natalie Graeme to the Good Girls Eat Dinner podcast. 

Natalie is a founder of Uncommon Creative Studio, alongside Nils Leonard &, Lucy Jameson.  A creative studio building brands that people in the real world actually wish existed; either by working with clients or by creating brands themselves. Natalie has 20+ years experience working at the most successful and creative agencies on the planet.  Between London & Amsterdam she has run business defining relationships & strategies for global and local brands including, Sony, BBC, Coca-Cola, Vodafone, The Times and many more.

Topics covered:

- A fishy first job, literally on a fish counter
- Being encouraged and supported as a child to ‘try anything’
- Wanting, for a while, to be a TV presenter
- Not quite reaching the ‘triple threat’ status
- The life lesson of recognizing what you’re good at and what you’re not
- Ambition and what drives it
- How being over-looked can fuel the fire of ambition
- Arriving to work experience on a speedboat! 
- Falling in and out of love with the ad industry
- Striking out and setting up Uncommon
- Being in a professional ‘throuple’ with Nils and Lucy
- The strengths of difference  
- The deal between Uncommon, Havas & Vivendi
- The secret to such incredible success
- Writing the ‘uncontract’ - a promise not to be dickheads
- Being in the business of creativity not status reports etc
- AI: Talent & creativity as the competitive advantage
- Why so much advertising is so s&!t 
- Standing for something and the world-changing power of creativity
- The on-going, baffling, diversity issue in the industry
- Natalie’s Doggy Bag of advice

Find out more about Good Girls Eat Dinner: http://www.goodgirlseatdinner.com/

Instagram: https://www.instagram.com/goodgirlseatdinner/
Get in touch: goodgirlseatdinner@gmail.com

Host, Jo Wallace: https://twitter.com/JoWallaceTweets

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