Indian Food Explained by Cook Like An Aunty
You don't have to be an aunty to make delicious Indian food.
Cook Like An Aunty shares the history, cultural significance, and recipes of your favorite Indian dishes. It specifically focuses on how American born desis, spouses, and friends experience Indian food in North American.
Whether you are cooking to impress your in-laws, connect your children with your Indian heritage, or cure homesickness, you will learn to cook like an aunty.
Indian Food Explained by Cook Like An Aunty
Building a South Asian popup restaurant in 2 weeks: Interview with Taimoor Shahid of The Dal House
Listen to this interview with Taimoor Shahid, a full-time scholar who built a South Asian popup restaurant in only 2 weeks with his friends. The Dal House opened in Columbia, South Carolina for a weekend in December 2022 with positive reviews. Hear the story of his transformation from aunty-level home cook to professional chef in this interview, along with a few tips to make delicious South Asian food at home.
Links to press and photos of The Dal House: https://cooklikeanaunty.com/taimoor-shahid-the-dal-house