Venison Sausage: Tradition, Technique, and Taste | Do It Yourself!

In this episode, we take a deep dive into the timeless craft of making venison sausage. From honoring traditional methods to mastering modern techniques, we cover every step of the process — from grinding, seasoning, and casing. Whether you're a seasoned hunter or a first-time processor, this DIY guide will give you the knowledge and confidence to turn your wild game harvest into delicious, high-quality sausage. Venison sausage is more than just a recipe — it’s a tradition.

Enjoy!!

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