Cornbread & Buttermilk, a Southern Puppy story.
“Just Two Crazy Kids in Love”.
The Cornbread & Buttermilk: Southern Dogs Manifesto
“Food, Family & the Faithful Dog”
“Here in the South, the kitchen may be the heart of the home,
but the dog lies faithfully beside the hearth.
We believe:
- A Southern dog is more than a pet—they’re kin.
- Dogs are woven into our stories, fields, porches, and family traditions.
- Training a puppy is a sacred rite of patience and love.
- A dog is a bridge between generations—Granddaddy’s bird dog, Mama’s porch guardian, our children’s playmate.
- The South teaches us to live slow, savor moments, return to the land—and a dog teaches us the same.
- Kitchens, gardens, and hunting fields share one truth: life tastes sweeter when shared with a good dog.
- We honor the dogs who came before, celebrate the pups just starting out, and cherish the lessons they teach us.
We will laugh, learn, and love alongside this new life in our household.
Here, we lift up:
- Stories of the dogs who shaped our memories.
- Practical wisdom for raising and training pups with gentleness and respect.
- Tales from our region—coon dogs in the hollers, bird dogs in pine country, yard hounds by the clothesline.
- The way dogs bring families together and root us deeper to a place.
Our pledge:
To tell stories that smell of wood smoke, wet leaves, biscuits on Sunday morning—and a puppy asleep under the table.
To teach with humility.
To speak with gratitude.
To welcome every listener to the porch, where puppies tumble in the grass and memories live on.
This new chapter is for our puppy—Truffles, and for all Southern family dogs, past and future.”
Send Cornbread a voice mail at his Speakpipe link https://www.speakpipe.com/Cornbread
Cornbread & Buttermilk, a Southern Puppy story.
The Watermelon Gospel — Seeds, Storms, and Sweet Summer Thunder
“Good mornin’, Buttermilk — and good mornin’ to all y’all listening under this wide July sky. We’ve had a stretch of beautiful thunderstorms this week — the kind that come on like a hymn, with thunder grumblin’ in the distance and lightning flashin’ like God takin’ photographs. And I’ll tell you, Buttermilk, it carried me straight back to my barefoot summers in Georgia.
I remember sittin’ on the carport, legs dangling off the edge, a wedge of watermelon in hand. I’d watch those storms roll in from the piney hills, all while spittin’ seeds over the railing into Mama’s backyard. Some of those seeds — I promise you — would sprout right there in the dirt. No buryin’, no waterin’, no coaxin’. Just the good red clay of Georgia, a little summer sweat, and the wild hope of childhood.
That’s how easy it was to grow a watermelon back then. Black seeds were little promises — spit ’em out and something might grow. But those white seeds? They never came up. And now, these days, we’ve got watermelons engineered to be seedless — sterile, clean, quiet. No fuss, no magic. Just cold convenience for tidy indoor eatin’.
But I’ll tell you somethin’, Buttermilk: watermelon was never meant to be sterile. It was born for the outdoors — for porches and fields, for elbow-sticky children and seed-spittin’ contests between cousins who swore they weren’t keepin’ score. It was meant to be messy, joyful, red with life.
Today, we’re preachin’ the Watermelon Gospel. We’re talkin’ seeds and storms, rind and memory. We’ll serve up stories of pickled watermelon rinds, front-porch seed battles, and maybe even a tip or two for growin’ your own.
So sit back, let the juice run down your chin, and let’s celebrate the fruit that tastes like the Fourth of July feels. This is Cornbread & Buttermilk, where summer lives forever — one sweet slice at a time.
Truffles coming home song
Truffles hunting by my side, and Grandaddy’s shotgun hangs over the door.
Cletus Carver and the Talking Rock Boys
Twangy
Disclaimer:
Cornbread & Buttermilk is all about sharing stories, traditions, and the wisdom of the Southern kitchen and raising a puppy, but we are not medical professionals. The information shared in this episode is for educational and entertainment purposes only. Always consult with your physician, a qualified healthcare provider, or a Veterinarian before adding new foods, supplements, or home remedies to your routine—especially if you or your pet have underlying health conditions or are taking medications. Listen to your body, trust your doctor, and Veterinarian enjoy the journey with good food, a healthy dog, and well-being!
Thank you for listening; please share our Podcast with friends and family members who would find our stories interesting. It would certainly help us, it would be a blessing, it certainly would.
© [2025] Cornbread & Buttermilk Podcast. The original music of Velma Sugarcane Jones and Obe Monroe is the exclusive property of Cornbread & Buttermilk Podcast. All rights reserved.
Let us know if you enjoyed the program. What’s on your mind? We would love to hear from you. Contact us at: southerncornbread101@gmail.com
