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Witchy Woman Walking
An immersive podcast experience for all the witchy people who prefer walking woodland trails to sitting behind a desk. These conversations are designed to infuse magic into the mundane, inspire a deepening of one's personal practice, and to remind us all that spirit is always there waiting to be rediscovered.
Witchy Woman Walking
No More Hiding ￨ Inner Work
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
When the new year rolls around, many people are quick to set goals and make resolutions. Unfortunately, this is often a distraction from the deeper work that we all have to do. There’s usually something that we’re hiding behind, something that we don’t want to look at, because we know that work will be hard… really hard. We’d rather focus on the shiny external work, rather than excavating the thing that’s really keeping us stuck. But what if life forces us to look at it? Isn’t it better to choose to do the work before it brings us to our knees? As we journey further into 2026, consider uncovering the thing that’s really holding you back. Hold it up to the mirror and bravely start excavating. You’re up to the task.
What am I reading?
The Burning Library by Gilly Macmillan
https://bookshop.org/a/111301/9780063422919
Crafting the Wheel of the Year by Claire Gelder & Deb Bowen
https://bookshop.org/a/111301/9781800922372
https://bookshop.org/shop/witchywomanwalking
What’s playing on repeat?
Good Girls by Josie Edwards
What’s for dinner?
Green Goddess Salad Sandwich
Ingredients:
Whole grain or sourdough bread
Fresh greens: spinach, arugula, and/or romaine lettuce
Cucumbers
Avocado
Tomato
Dressing:
Fresh herbs: parsley, basil, and/or dill
Greek yogurt or mayo
Salt and pepper
Instructions:
Choose thick hearty bread. Toast if desired.
Wash and chop greens into bite sized pieces. Slice and dice cucumbers and tomatoes.
Mash avocado and spread it into one side of the bread.
Wash and chop fresh herbs, mix with yogurt or mayo to make the dressing. Season with salt and pepper.
Build sandwich. Enjoy!
Blueberry Cottage Cheese Mousse
Ingredients:
- 2 cups cottage cheese
- 1 cup fresh or frozen blueberries
- 1/4 cup honey or maple syrup
- 1 teaspoon lemon zest
- Fresh blueberries and lemon zest for garnish
Instructions:
- In a blender or food processor, combine cottage cheese, blueberries, honey, and lemon zest. Blend until smooth and creamy.
- Spoon the mousse into four serving glasses.
- Chill in the refrigerator for at least 1 hour before serving.
- Garnish with fresh blueberries and lemon zest before serving.