The Culinary Institute of Michigan: Preparing the Next Generation of Food Service Professionals Artwork

Muskegon Rising

We discover and share positive change in Greater Muskegon. A public service of the Muskegon Rotary Club.

Muskegon Rising

The Culinary Institute of Michigan: Preparing the Next Generation of Food Service Professionals

September 17, 2024 • Muskegon Rotary Club • Season 1 • Episode 37

Host Rem Sprague and guest Aaron Maike discover how Baker College of Muskegon combines classroom and restaurant experience to train award-winning restauranteurs.