The Experience Miracles™ Podcast
Welcome to the "Experience Miracles" Podcast w/ Dr. Tony Ebel – where we provide HOPE, ANSWERS, and DRUG-FREE HELP to parents navigating their children’s chronic health challenges. Each week, I’ll bring real-life experience and powerful clinical insights to help you get to the root cause of your child’s struggles and unlock lasting healing. From breakthrough neuroscience made simple, to miracle-filled stories from families just like yours, and interviews with experts who think like you do—THIS is the place for parents searching for more than symptom management. For the ones who never give up. Who believe healing is possible. It’s time to expect—and experience—miracles.
The Experience Miracles™ Podcast
216. Your Child's 'Healthy' Snacks Aren't Always Healthy: Here's Why
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Dr. Tony Ebel sits down with Sharon Cryan, founder of FoodNerd, for a deep dive into one of the most overlooked pillars of children's health: not just what's in our food, but how it's made. Sharon shares her powerful origin story — born to a single mother with MS, watching chronic illness shape the world around her — and how that journey led her from law school to revolutionizing food manufacturing. Together, they unpack the truth about ultra-processed foods, the gap in processing transparency that even health-conscious parents miss, and why natural flavors aren't as safe as they sound. Sharon also breaks down FoodNerd's Cold Processing Nutrient Lock Technology, the critical first 1,000 days of a child's life, and why their products are specifically formulated for kids on the autistic spectrum. This one will change how you read a food label — and how you stock your pantry.
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Links & Resources:
Follow Sharon on Instagram: @sharonrosecryan and @foodnerdinc
Learn more and shop FoodNerd Products: www.foodnerdinc.com
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Key Topics & Timestamps
00:07 Sharon's Origin Story: Born Into Chronic Illness
00:11 The Health Inequality Nobody Was Talking About
00:13 From Wanting to Be a Doctor to Law School
00:16 The FDA Isn't Protecting You — The Food Manufacturer Is
00:23 How to Actually Read a Food Label
00:25 It's Not Just the Ingredients, It's the Processing
00:28 The Dirty Truth About Natural Flavors
00:32 FoodNerd's Cold Processing Nutrient Lock Technology Explained
00:38 The First 1,000 Days: The Most Critical Window of a Child's Life
00:48 Sulforaphane and Kids on the Autistic Spectrum
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