On the table today we have a conversation at the intersection of organic chemistry, design excellence, food and the curious joys and complexities of moving through the world as a non-sighted person. Dr. Hoby Wedler received his PhD in Organic Chemistry in 2016 from UC Davis and has since started many businesses, including a gourmet seasonings company called Hoby’s Essentials and Sensepoint, a creative marketing firm that specializes in innovative design thinking and guides clients towards effective solutions that have a positive impact on the world. He joins Ashley to talk about his life and experience as someone who has been blind since birth, and how that contributes to his uniquely passionate, genuinely curious and deeply thoughtful practice as a chemist, a teacher, consultant and founder. Hoby imbues food, science, design and design thinking with both a highly specialized and sincerely personal approach.
You can connect with Dr. Hoby Wedler on Linkedin. You can learn more about Hoby and his work at www.hobywedler.com. Hoby is on Instagram @hobywedler and can be reached over email hoby@hobywedler.com.
Links to projects and businesses that Hoby has founded or is involved with:
Links to topics mentioned by Ashley and Hoby in today’s episode:
Link to the Ivory Mugs, Wooden Serving Spoons and Strawberry Rhubarb Jam gifted to Hoby and offered by Âme Atendre.
Follow On the Table with Ashley on Instagram @onthetablewithashley
On the Table with Ashley is presented by Âme Atendre, a luxury home goods and tableware brand with a mission to connect people to all that matters.
Follow Âme Atendre on Instagram @amatendre
On the table today we have a conversation at the intersection of organic chemistry, design excellence, food and the curious joys and complexities of moving through the world as a non-sighted person. Dr. Hoby Wedler received his PhD in Organic Chemistry in 2016 from UC Davis and has since started many businesses, including a gourmet seasonings company called Hoby’s Essentials and Sensepoint, a creative marketing firm that specializes in innovative design thinking and guides clients towards effective solutions that have a positive impact on the world. He joins Ashley to talk about his life and experience as someone who has been blind since birth, and how that contributes to his uniquely passionate, genuinely curious and deeply thoughtful practice as a chemist, a teacher, consultant and founder. Hoby imbues food, science, design and design thinking with both a highly specialized and sincerely personal approach.
You can connect with Dr. Hoby Wedler on Linkedin. You can learn more about Hoby and his work at www.hobywedler.com. Hoby is on Instagram @hobywedler and can be reached over email hoby@hobywedler.com.
Links to projects and businesses that Hoby has founded or is involved with:
Links to topics mentioned by Ashley and Hoby in today’s episode:
Link to the Ivory Mugs, Wooden Serving Spoons and Strawberry Rhubarb Jam gifted to Hoby and offered by Âme Atendre.
Follow On the Table with Ashley on Instagram @onthetablewithashley
On the Table with Ashley is presented by Âme Atendre, a luxury home goods and tableware brand with a mission to connect people to all that matters.
Follow Âme Atendre on Instagram @amatendre