Jim Woods, Amanda Bonar and Billy Merritt join me to discuss Billy's time as a bar tender in the prestigious ZigZag bar in New York. Is it ethical to poison one's own burger? Who really invented the Gin and Tonic? And how far should a patron go to earn a bar tender's respect? All these questions and more answered on this week's episode!
Follow Great Job on Instagram:
@greatjobimprov
Jim Woods, Amanda Bonar and Billy Merritt join me to discuss Billy's time as a bar tender in the prestigious ZigZag bar in New York. Is it ethical to poison one's own burger? Who really invented the Gin and Tonic? And how far should a patron go to earn a bar tender's respect? All these questions and more answered on this week's episode!
Follow Great Job on Instagram:
@greatjobimprov