Why Regenerative Farming Is Harder Than You Think | Dr. Sara Rosenberg

What does regenerative agriculture really mean—and can farmers afford to make the transition?

In this episode of Harvesting Wisdom, Dr. Joe Roselle sits down with Dr. Sara Rosenberg, a regenerative agriculture advisor with the University of California, to discuss the realities behind one of the fastest-growing movements in agriculture.

From soil health and biodiversity to cover crops, sheep grazing, and the economics of farming, Dr. Rosenberg explains why regenerative agriculture is more than a trend—it's a long-term shift that requires innovation, education, and community support.

Discover:
✔️ What regenerative agriculture actually means
✔️ Why many farmers struggle to make the transition
✔️ The surprising role of sheep and livestock in healthy ecosystems
✔️ How soil biology impacts farm productivity
✔️ The economic realities facing growers
✔️ Why community and farmer-to-farmer mentorship matter

Whether you're a farmer, gardener, sustainability advocate, or simply curious about the future of food, this conversation offers valuable insights into creating more resilient agricultural systems.

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