Tapping The Olive Tree For Healing

Primitive Source Meets Modern Technology.

The Olive tree has the same number of chromosomes as the human body!

Listen in on an interview with a few testimonials that will astound.

Transcript

SPEAKER_01 0:00

Hello, everyone, and welcome to my podcast, Truth Slicker. And I'm super excited about what we're gonna be learning today. There are some things that catch my attention. And when you start to talk about the olive tree, anything about the olive tree, you've got my attention. So, as far as wellness and achieving homeostasis in the body, which is perfect balance and the way that we're supposed to function, it's fascinating to me to learn that the olive tree has the same number of chromosomes as the human body. What does that mean? Wow. It is the same synergy as our body. And so what they've discovered is they utilize the best parts of the whole of the olive tree. And um, this doctor, Dr. Jerry, who we're going to listen to today, goes into more detail about the Mediterranean diet and why it's so powerful and effective, and how no matter where we live on the planet, we now have access to the to this kind of diet, no matter what kind of food we're eating. And this that's exciting. So you can just start anytime with this, and because of the power of it, um, it's gonna, it's gonna do wonders. So, but you have to be careful. There are so many counterfeit olive oils, so many that are watered down, so many that are rancid. And um we found the purest and most powerful was through Ole Apple. And you're gonna hear testimonies of okay, no longer is this olive oil for dressing, salad dressing, it is medicinal. So I'm going to reintroduce you to olive oil the way it's always supposed to have been as a medicinal supplement to our lives in a cellular level. So it is very powerful, it is exciting, no matter what you're struggling with. So I am delighted to bring this information to you. And this is gonna be around 40-minute chat. So just grab a cup of tea and a cozy spot to sit and just soak it in the first time, play it again, take notes. And um yeah, you're gonna wanna get you're gonna wanna get this, and you're gonna probably be thinking of others who really need this as you're listening. So um at the end, I will share with you um how you how you can get it. Listen to these testimonies.

SPEAKER_04 3:16

Well, welcome everyone. This is Dr. Jerry Shaw. This is our Tuesday Zoom. Uh, this is kind of where the rubber beats the road. Um, we do calls Monday, Wednesday, and Friday morning, or I do uh not morning Eastern time, it's a noon eastern time. But um uh lots of discourse on those calls uh carried in 10 to 15 minute segments, and so this call is more like the team kind of coming together and sharing their experiences, etc. But just to highlight some of the key points, we have something that has been needed for a long, long time because it's actually captured the essence of the Mediterranean diet, and the Mediterranean diet is something that I heard about decades ago as the premier diet.

unknown 4:08

It's certainly the diet that's gotten more attention than any other structured diet uh that's ever been written about. And magazines have been written, uh, even titled the Mediterranean diet.

SPEAKER_04 4:18

There've been talk shows, and doctors, you look at the end of a lot of published studies, and the summation comes out that, well, the Mediterranean diet is probably the best way to go. And yet it's pretty complicated to figure out. It's uh you know, it's indigenous that they eat uh uh a variety of food grown in the Mediterranean region. Uh I've been able to see it up close and personal many times, uh visiting Spain, Italy, uh, France, along coastal regions and Turkey, and doing that numerous times, actually kind of looking at, you know, sitting with the people and looking at what is the secret to the Mediterranean diet.

unknown 4:59

And I had a professor I studied with, PhD, he was a nutritionist, pretty famous guy. He was always saying he was from Europe.

SPEAKER_04 5:09

Uh he went to got a PhD, his PhD in biochemistry and uh at Stockholm University.

unknown 5:16

And so he had lived in Europe most of his life, and he said that the Italians, the diet was terrible, one of the worst in the world. And yet it's prized as part of the Mediterranean diet experience. So why that juxtaposition, why that paradox? And figuring it out, good luck with that.

SPEAKER_04 5:38

Uh, that particular person, that doctor uh of nutrition uh PhD in biochemistry, he said it was their quality of olive oil, the extrovert in olive oil in Italy, and wine, he said that was the reason uh that they actually lived longer lives because of those two things. He said it wasn't due to the way they eat, and I could kind of vouch for that because you know, lots of processed carbs, lots of bread, lots of pasta, uh definitely their desserts and wine to excess, typically. And uh pretty hard to nail down exactly what's healthy, but fortunately it's been figured out, and now it's been widely studied. In fact, hundreds of thousands of published studies on the olibotanicals, grapeseed extract, lycopene, rosemary, etc., all the things that are in the periphery of that diet that actually overcome the deficiencies of the diet. And study after study after study show various organ systems and disease processes actually reflected, extremely benefited by these particular array of botanicals. So not only do we have decades upon decades of observing the Mediterranean people living longer with less disease, and seeing that, tracking it back millennia, and now we understand why, because they've been immersed in this culture that doesn't use the olive botanicals because it's a dietary thing.

unknown 7:13

There was no Mediterranean diet a thousand years ago, but they were steeped in a culture that they utilized olive botanicals. They utilized the grape, they utilized uh tomatoes, the lycopene aspect, rosemary is always found there. So it's a combination of these ingredients that gave them a resilience and strength, disease resistance, etc.

SPEAKER_04 7:38

And if you look at the olive tree, it's one of the longest-lived life forms on the planet, with the oldest tree known, between four to five thousand years old in Crete, still produces fruit.

unknown 7:50

And many of the orchards, the average age of a tree in the orchards of Europe are four to six hundred years.

SPEAKER_04 7:57

That's a way to dwarf the age of the trees in the world.

SPEAKER_01 8:01

I just have to pause right there because did you just hear that? Three to four thousand years old for a tree. Think of that. There must be some wild, amazing, powerful life force within that tree. And we can consume that.

SPEAKER_04 8:22

In North America, four to six hundred years ago, there were no olive trees in North America, so uh we're we're dealing with an entirely different paradigm, an entirely different culture that understands the benefits of this intrinsically, just because it was part of their culture and tradition.

unknown 8:42

And the results are undeniable.

SPEAKER_04 8:45

The results are stronger, healthier, more disease resistance, longer life.

unknown 8:51

And my experience of being there with the people, there's a kind of an inner joy that they possess that's hard to find anywhere else in the world. And I think it's just because of that well-being. When you feel really good and you feel like you're really tapped in, you know, think of the olive tree. It taps into the earth and it creates things to help give it the resilience, even to withstand fires.

SPEAKER_04 9:15

Fires have moved through, burned these orchards in the past thousand years or so.

unknown 9:21

And the olive trees come back and still produce fruit.

SPEAKER_04 9:26

So it's an amazing thing that they have created with all of the polyphenols and sterols and various substances that they created to give them this strength, this resilience, and the the Mediterranean people were able to experience that. So we now have with Oliabo bringing to us a daily packet that we can take daily that gives us the essence that makes this diet actually work. And it's simple, it's easy, and it's potent. So as I look at the published studies, I'm not surprised that all of the different organ systems are supported because I see a lot of liver support and gut support.

unknown 10:11

And another doctor that I studied with put all his patients on uh when they'd come in, he'd say, You've got to get the liver right, and all of these people have all these different varied conditions, and he'd put them on an extroverted olive oil protocol. He was a French naturopath. And uh he would clear out most people doing that, and then just have to tweak a few things to clear out the rest. Because once you get the liver function and the gut function correct, then the other organs begin to fall in line because the body, it's all interrelated.

SPEAKER_04 10:46

Uh, the liver has 500 up to 500 gnome functions, everything to do with the blood.

unknown 10:52

It's definitely connected directly to the colon and the gut because of blood flow and discharge. I mean, that's the connection with the liver.

SPEAKER_04 11:01

And uh between those two, and everything they do for us, it supports cardiovascular, it supports brain and nerve health, uh, kidney, pancreas, and uh bone health, all of these things are supported uh as a result. So it's an amazing thing we have. It's simple, it's easy to use, and uh they develop products off of this. Flex is an external application. They have a uh uh Visa Lux, a skincare system that's going to be developed even further, and a culinary oil that is fresh and from Italy and uh extremely high quality, and it's really, really hard to get high-quality olive oil in the United States. In fact, in California, they did a test and they they tested a hundred different uh olive oils, extra virgin olive oils, they found in various markets all around the state. And 69 of those were found to be fraudulent. They were found to be adulterated. So the majority of the oil in the United States is not what it says on the label. And even that that is what it says on the label, oftentimes that comes from Italy or Greece or places like this. Takes a slow boat ride to get here. And with uh Oliambo, we get it expressed uh to us. It's fresh, it's sealed in nitrogen, and it's sealed away from uh air and light, and uh so it's completely fresh, it's an entirely different experience. And we do typically have people stepping up and explaining their experience on this uh on this, but let's cut right to the chase.

unknown 12:49

I want to bring uh Monique on so that she feels like she has the time that she needs because this is really important.

SPEAKER_04 12:55

One of the things, one of the things that's been widely studied with the olive botanicals is brain health. And in fact, the um notice the amyloid plaque formation uh is greatly reduced in the studies they've done, the published studies, peer-reviewed studies, uh, the amyloid plaque formation is reduced, and that has been noted as a significant cause for Alzheimer's and dementia. So we know there's a connection, uh, but all of the other organ systems being connected, liver getting the blood right, etc., really improves the signaling, improves uh the manufacturing of the lipids, the phospholipids that the brain needs, and that the nerves need. So there's many, many mechanisms at play here. It's not just one single one. And I love that Monique Meyrick is a microbiologist. And microbiologists tend to be very skeptical people. I mean, to be a microbiologist, you have to be looking through the microscope. You've got to be analyzing. Actually, I have a good friend who's a microbiologist, and he was a super skeptic and always would analyze everything and research everything. And I'm sure Monique is the same way. And so it just lends even greater validity to have a microbiologist, a seasoned microbiologist, actually experience a result that she's documented, and uh it's an amazing thing.

unknown 14:25

So we we're recording, and Monique are really happy that you're here to share. Dr.

SPEAKER_05 14:31

Jerry, thank you so much. Uh it's quite phenomenal what has happened. And yes, microbiologists are detectives. We're trying to find out the why something works the way it does. And when Liddy called me last year, summer, uh, she was talking about a company that was coming, and I always appreciate her sharing things with me. But I always do my due diligence. And my quest over the last decades is I'm always looking for the best of the best at anything that I'm going to put in me, on me, or technology that I'm going to use. So I'm going to check it out. I'm a sort of a scientific nerd. I showed you my my book, it's about three inches. That's just the tip of the iceberg. So when I got the call from Liddy, I immediately went to PubMed.gov. These are places that you might want to get information. And scholar.google.com. And there's over a hundred thousand studies just on the olive oil, which is quite impressive. So we didn't get the product until December. And of course I ordered it. But back step a little bit, uh, last June I started doing some biofeedback work, which is preventive. I'm I'm all about prevention. I tell people I'm at the age Moses was when he let the people, the children out of Israel. And I this is my hair with no color on it, no meds, no surgeries, no hospitalizations, no broken bones. So I've I've made some choices that have gotten me thus far. And I'm planning. God's kind of dropped in my heart to lift 120 like Moses. And uh so I've got to take care of me. But anyway, I did the biofeedback and just it's it's uh it's a technology developed by the Russians, the particular technology that I use, and it scans the whole body, all the organs. And I found out that my brain was the worst scale. The reading goes from a one, homeostasis, everything's in balance, six, chronic illness. It's the worst that you could be. And so this technology is trying to get us back to homeostasis. So I had it, it's called metatherapy where we're just getting the frequencies like for my brain to be normal. I did that for four and a half months. And I was told by my mentor that usually the brain for people over 40 does not change. She had not seen the needle move. And I was taking all the nutraceuticals and doing the metatherapy, nothing moved the needle. So I got my prima. And then the day after Christmas, I got my olive oil. And I can say consistently the day after Christmas, the 26th of December, I started one Prima pack. This is the pack. This is in essence, we're in essence holding the Mediterranean diet with this packet. The essence of it. And um I'm just going along. The significant thing for me is that when I started the Oliabo products, there was no other variable with those products. I was not receiving metatherapy. I not had not added anything else. So it was really a test of what these products were doing. Two weeks later, I was doing another scan and I was my mentor with this technology was saying, again, the brain just doesn't change. And I said, you know, I think my brain changed. She said, Okay, let's look at let's look at it. She brought it up. And sure enough, and I don't know if y'all can see these, we said this out. This one, if you can see all those little black squares, that's the worst you can be. Two weeks later, this is my representative of my brain scan, and I'm all threes and fours. I went from sixes to all threes and fours. And when my mentor saw this second scan of January the 10th, it was this long pause, and she said, That is extraordinarily significant. She had never seen the needle move. She ordered the product, it got her attention. So after January the 10th, I started back with the metatherapy. And you know, if you have something going on, you're gonna go after it with everything you have. I haven't really added in other any other nutraceutical, but I have had the metatherapy along with the uh Prima Pact and the olive oil. So on two months later, this is my scan. And you can't really see it, but it's all it's more threes and fours, and I'm starting to have I don't know if you can see these little yellow twos. I'm starting with twos. I'm new, I'm moving toward even more homeostasis.

SPEAKER_01 20:34

Phenomenal.

SPEAKER_05 20:35

And then a month and a half after that, the end of April, this is my scan. And I've mostly threes. I only had two fours and I started having more twos. So it's progressively improving. But the significant thing, this is not just my brain, this is all my body, all my organs are improving. The scan that I do, I'm looking at all my system. The brain has just been the hardest thing to budge. In fact, um a scan or two earlier, I had no fives and sixes in in my body. That is phenomenal to have this documented. So, okay, I'm how how are we getting all these things? I'm sure okay.

SPEAKER_01 21:31

I want to just pause it there. That's a very important key to document your story. When you first start, record. And even if it's you know, stuff that you've been going to the doctor for, know where you started so that when you start taking it, it's things are turning around in short, short order, short amounts of time. But you just want to have that documented so you have you have. Have even you know more proof than than your word of mouth and your testimony. You can you can back it up and and help a lot of people.

SPEAKER_05 22:08

All the people on this call have different testimonials. Why are so many things, different things, happening? This is not company jargon, but this is information I believe is very important. NRF2. I've been studying this for over a decade, the NRF2 pathway. The NRF2 stands for erythroid-2 related factor 2. Third-party literature says this probably is the most significant discovery in medical history. All of the ingredients in the Prima pack, the olive oil, the rosemary, the lycoping, the grape extract, the whole olive tree, the leaf, are all NRF2 activators. This is my opinion. This is why I believe this is like jet fuel for our immune system. God gets all the glory. He made our system, he made our bodies to heal if we give the foundational tools. This is food that He made for us to feed our systems. The NRF2, this article, the NRF2 was discovered in the 90s, 94, I believe. So was this technology. The 90s were significant for a lot of things, but it's the master regulator of all of our cells: antioxidant, anti-inflammatory, neuroprotective, detoxification. The NRF2 also controls the telomeres. You've heard of telomeres lengthening for anti-aging. It controls stem cell production, controls everything. I just uh came across an article that came out last month. Fibromyalgia, the idiopathic, nobody knows what causes it, is a deficient, defective NRF2 pathway. Also, eating disorders. This is the latest news. So regulating this NRF2 controls, this is an article, this is third party, this is no company paying for this. It treats or prevents in animals and humans cardiovascular disease, atherosclerosis, ischemic cardiovascular, endothelial function. The endothelium, this controls the endothelium, which is really the largest organ in the body. It covers all of the 60,000 miles of circulatory system, heart failure, neurogenitive diseases, including Alzheimer's, Parkinson's, ALS, cancer, chronic kidney disease, diabetes, liver disease, chronic lung disease, emphysema, asthma, sepsis, autoimmune disease, inflammatory bowel, HIV, multiple sclerosis, epilepsy, schizophrenia, just about everything. You know, anybody that has any of these symptomologies, you think we ought to share this? We have the privilege. We've been blessed to be the first people to know about this. So it's our privilege, and I believe our responsibility to share with everybody this is not a sales pitch. Everybody would benefit by these products. So, Dr. Jerry, thank you.

SPEAKER_04 26:08

That's amazing, Monique. Um, very powerful.

unknown 26:11

It gave me goosebumps to hear you talk uh and and how important it is to share and uh spread this around the world.

SPEAKER_04 26:20

And that is not only the goal, it's happening, and we're put we're a part of we're the forerunners. So congratulate uh to everyone. But thank you so much, Monique. That's what that was amazing. I do want to stay on the heels of mentioning all those disease processes. Uh Monique was just talking about the possibilities of what happens when the body is not working correctly, and what we're talking about is not a cure of these things. What we're talking about is our botanicals that help to activate what's already built into the human body that uh is one of the mechanisms, one of the many mechanisms, albeit perhaps it's the most valuable one, the most important one. But all of these mechanisms, and she gave the glory to God, it's true, our creator created us to be well. The DNA is a picture of that perfection, and it just gets blocked by numerous types of things in the world today. And it just seems like we come up against so many things in the modern world from toxins uh that are pervasive on our air, food, and water, or our building materials, our personal care items, and we come in contact constantly daily. Uh, the communication technologies, our aberrant electrical fields, etc., actually do have an effect on us. So we are up against a lot of challenges. And in spite of that, the amazing thing, I call it the miracle within, the body has the ability to adapt and compensate for all of these challenges.

unknown 28:00

However, each adaptation, each compensation is a little bit of a stress.

SPEAKER_04 28:07

And any system, I don't care what it is, uh, or how divine that system is, if you keep mounting stress upon stress upon stress on any system, it eventually breaks. And that's what happens, and that's why we're seeing the incidence of disease in the modern world actually on the rise.

unknown 28:25

In spite of spending trillions of dollars on health care, trillions of dollars on health research, all of these kinds of things, unfortunately, they're geared toward trying to find, you know, the uh something that can be patented, something that they can make money with, and uh actually they're looking in the wrong place.

SPEAKER_04 28:50

It was already here all along, and it was given to us by nature.

SPEAKER_00 28:55

And I think we have missed the forest for the tree for looking at the trees, we've missed the overview.

unknown 29:03

So, what's happening is we're actually zooming out a little bit, looking at the bigger picture, and understanding we indeed are connected with nature. We indeed are connected to this planet, and we have the ability to prevent a lot of this if we tap back into what nature intended for us.

SPEAKER_04 29:27

Yes, and that's all this is, and and Monique said this is a food, and that's the beauty of it, because our body is geared to process food. We are a series of membranes. The first membrane is the interface of the gut between our gut and the blood. So the gut is a special environment that gets the food correct, and then it selects what it needs and pulls it through into the blood and eliminates what it does not need. Then the liver goes to work on it and actually takes that and builds things and eliminates the things that did manage to get through, and then the kidneys are always balancing and eliminating things as well, keeping that life force going and keeping us well. The next and final membrane is the cell membrane, and that's where a lot of disease actually begins because the cell membrane is vital, and that cell membrane is phospholipid in structure. And 30, 40 years ago, there was no fat, low fat, fake fat, all of these things damaged the liver. Uh the endothelium became damaged, the uh cell membranes actually lost their integrity and their fluidity because we were we were literally starving the liver. And it's really good, fortunately, that we have blue zones to examine. And these are people that never changed that tradition, that culture, changed the way they did things because it worked.

unknown 31:01

It was just common sense.

SPEAKER_04 31:03

And fortunately, we can analyze those civilizations now, those cultures, and see they live longer, they have less disease. And so common sense really works. And that's all we are. We're bringing common sense to the world, food form, something the body understands, something that for the entire creation has worked for the human body. We don't need to run off and invent some chemical that actually has some miraculous thing that's going to cost tens of thousands of dollars to use, so only the elite can use. Everyone can use this. Even if someone can't afford to buy product at Oliabo, they let them come in and make referrals. You can join as a brand brand rep and refer and get paid. And so there's no reason you shouldn't join Oliabo and begin referring to your friends and family and loved ones. And as they benefit, then you can afford to actually benefit as well. It's absolutely brilliant.

unknown 32:05

And then the people that you actually, very short order, it costs you nothing. And uh some people, you know, they've been conditioned to take so many different supplements.

SPEAKER_04 32:18

Think of this: 95 to 98 percent of vitamins are synthetic. Now think of all those membranes and the body choosing things that come in through the gut and the liver and all of these mechanisms. When you take a synthetic, even if it's a vitamin, it's gonna it's gonna go in and it's gonna pierce all of those selection modes because it's just so potential. So it eliminates that brilliance, that innate intelligence the body has, and it's just not always smart to do that. And I love that this is all whole food, and that's what works for the body, it's what always has worked for the body. We just need the right ones. And fortunately, we have the olive botanicals, the grapeseed extract, the light bean, rosemary, the very things that make the Mediterranean diet so powerful, and everyone can do it. That's the brilliance here. So, anyway, we also have Isaac Holt on here that has a little bit of a story. It was a pretty powerful story. I was talking with him today. Uh, Isaac, uh, step on up and unmute yourself.

SPEAKER_02 33:31

We're really glad you're here and loved your story. Hi, can you hear me? I can, thank you. Yeah, thanks for having me. Uh I'd start, I just want to start by saying um I want you to know how much I appreciate. I'm quite sure everyone on this call and those that have been on in the past have. Um my my story started though about three weeks ago, end of April, and uh my my dear friend um um sent me a um text message, and uh name is Carolyn Weefall, and it had um like a text message on there, and I saw the name Oliabo. Of course, I didn't know how to pronounce it or anything, and I didn't, you know, but it was uh it was actually a recorded video of of one of your calls. Oh wow and I looked at that call and I was, you know, really, really uh impressed with all of the testimonials. Now, I'm not a spring chicken, um, like many people. I have had uh many, many products come through my front door and you know, mailed to me in the cabinet, you know, and they had lots of things we've been taking. Um, also, my wife um has been suffering with mylofibrosis probably for the last 10 years. And so we've had a lot of things that we try. I was a little already uh informed on olive oil, so I was telling my my sponsor, Carolyn, it was a soft sell. However, I had a situation, and I'm gonna try to make this fast as a lot really happened, which was exciting. It was the actually the end of uh the month, and after I got off the call, I saw um some testimonies, but I saw Liddy on giving her testimony about her father.

SPEAKER_01 35:20

And as I told you the earlier to today, um my mom suffered with dementia, and I watched Okay, so that's the same Liddy I interviewed on my podcast a couple weeks ago, and you must hear her story with what the turnaround that happened with her 90-year-old dad, it is off the charts.

SPEAKER_02 35:43

Watched it watched it take her away from us. And so I I was just totally heartbroken, and I still am because it's just out of all, it's a lot of the things out there, but that's uh it's a horrible disease. And um when I heard Liddy's, you know, Liddy's testimonial, it just it just hit me, but I was shocked to say what could um really affect the brain. I was just amazed. So I called Mike's uh sponsor and she said, hey, I I happen to know that young lady. We can call her. And I was like, Liddy? Really? And we got on with Liddy, and as I was talking to her, she was excited because um not only she was telling me about the experience, Doctor, but um, Dr. Jerry, um, they were having a big uh event in uh up in at uh Wisconsin, in Hudson. And so she's I said, you know what, I gotta drive up there because Joe's gonna be up there, Joe Morton's gonna be up there, everybody's gonna be up there. I get up there, we drive like uh we leave at one o'clock in the morning here in Chicago, and we get there. My wife got a little sick before we got there, and um, so it was a little late, but they they received us very well. Here's what happened: I've been playing um piano ever since I was like four years old, and um several instruments, and plus being in the military, I'm an old key punch typer, typer, on the old Olivet typer, type typewriter. And so my my hands on my knuckles, uh old Uncle Uncle Arthur's been visiting me a lot lately. And so when we were sitting there, Joe Morton was uh talking about flex. Right there, that product there. He said, the flex, he said, hey, we're gonna let everybody try some. And um he said, everybody just put a drop on. Put a drop on your, you know, on your hands and rub it in. So I was like, oh, okay, here goes the placebo thing. Um I guess I'm gonna figure, I'll put this one drop on, and I guess I'll be like, oh, it works, it works. So I wasn't totally buying in, but guys, listen to me. Oh my goodness gracious. I put one little application, one little drop on, and I rubbed it in all my knuckles all around, really, really good. And I'm telling you, after 30 seconds, I was able to move my fingers like you see me doing now. And it was amazing. It didn't smell, I didn't feel any heat or anything, it's just that it penetrated and got into um all my knuckles and joints. Now, here's the thing, Dr. Jerry. That that was May the 2nd, that was a Saturday. And I drove back to Chicago that's Sunday, Monday, Tuesday, Wednesday, Thursday, all the way up to May 7th. That's five days. I was able to move my fingers just flawlessly, like I was 16 years old. And here's the thing that's amazing, even more. Still today, I'm just now starting to feel a little bit in there, but I can still move them faster than I can move the right. Okay? So we also came home, and my my my wife's uh prima was there at her olive oil. So she started, and now we're going into our second week, and all I want to tell everybody is my wife used to take naps throughout the day for two or three or four hours. I want you all to know she's been running me ragged for the last four days. We've been in stores, we've been shopping, she was washing today, she's doing everything, the energy that she's having, and uh some of the inflammation is leaving out of her legs that was causing a lot of problems. So we have just like the the comments earlier, we have an amazing uh opportunity to here to share with the world this amazing product. And I I'm just so happy that I was blessed to uh see you see your recorded Zoom. I appreciate the time that you're putting in. It really makes a difference, and thank you so much. And for everybody else, all of the testimonials, this it really helped me so much. Wow, thank you, Isaac.

SPEAKER_04 40:07

And I actually your wife even dragged you off to a uh fitness uh oh yeah, yeah, yeah.

SPEAKER_02 40:13

We went to LA Fitness yesterday. She's like, yeah, she's like, we gotta go to the gym. I said, a gym? And we went and signed up for LA Fitness the other day, and we got on the on the bikes and everything. Yes, yeah, I forgot about that.

unknown 40:29

Wow. Yeah. Oh, that that's real good stuff.

SPEAKER_04 40:32

And uh I I'm glad that I we you were inspired by a video that I happened to have done, and now you have taken your position to inspire people because I'm sure many people will be inspired by you and what you just did. Thank you so much. Thank you for having me. It's awesome. Appreciate you. I see uh uh Charlie Ibbenecker has his hand up.

SPEAKER_03 40:56

Charlie.

unknown 40:56

Hey, Dr.

SPEAKER_03 40:57

Jerry, thank you. Wonderful story. Uh there, Isaac, thanks for your service and uh Malik. Uh I was nodding my head, everything you said. I'm uh I'm a I'm a research guy also. As you guys know, I've been sending you by email as I started to compile my research. And so recently, um two of my friends have AFib. And the these no, these are golf guys, and they're basically golfer idiots because they very rarely will really listen to what we have to say. So anyway, I went and did some research and I dug into atrial fibrillation, and there's 7,920 pages of science. I went, what? So that I did, and here's what I found. There's a common ground here. And then I I went to a couple of others. Uh I went to all of them brain health, because it's brain and and and heart health. The common theme seems to be all of these different ingredients, Jerry, have different functions of anti-inflammatory processes. The brain, the heart, the cardiovascular system. So I started to read some of the abstracts, and sure enough, they start talking about hydroxy. Oh, I you know, I can't even say half the names, but oh the I got my card here, the um probascocide, all of these different compounds that are found in different areas of the olive, they all have different anti-inflammatory, not only um antioxidant um um usages, but they're different ways of going through different pathways of the of the inflammation that comes with time. The other thing I want to share is like with with uh Monique, she has absolute pure scientific evidence with her brain of what's happening. I have my my blood work, and this is what I'm trying to encourage people. Instead of waiting one or two years to get blood work, once you're on the product, come on, guys. You're most everybody here is over 60. Um we we should be doing blood work is off you know at least twice a year. I do it three or four times a year. My my my cholesterol, LDL cholesterol dropped almost 50 points. It was like 47 points in 90 days. Is this a statin? No, it's the food. And the HDL went up. So it's measurable if we measure. It's measurable if we measure. And what we need to do is start to get more and more that library of stories that we need. With in Zango, we we built, we had a book of 120 different pages. Guys, if we're gonna grow this business, we need to grow the stories. So please put your stories on paper, send them to her and Jerry, send them to me so we can database all this stuff, so we can grow this business faster, not slower. So I'll turn it back to you, Jerry. Thank you, Charlie. That's awesome.

SPEAKER_04 44:01

Well talking about a lot of good points there.

unknown 44:05

We want to get those stories out.

SPEAKER_04 44:07

And uh it's really, really important uh it's important to realize that the people you know, family members, friends, uh uh don't around the working.

unknown 44:25

I think now it's around 200 million billion a year.

SPEAKER_04 44:28

Well, most of it is important. Um most of it is money from the way we have something that's the nail on the head. Why not? I mean uh uh the delivered not promotion, uh the cardiovascular brain, all of these things that we've talked about tonight are supported and it's not a thing.

unknown 44:50

It's thousands upon thousands of public studies.

SPEAKER_04 44:53

And if we look at an entire civilization that lives longer, what less is needed? And it just comes down to common sense. So thank you for having the good common sense to show up here on these calls and tell people about these calls, and people like Isaac, you know, got to have one of these calls and and it changes life.

SPEAKER_01 45:17

All right. So, what did you think of that? Isn't that informative and amazing? And yes, it is absolutely true. So just thinking about how primitive this whole concept is of going back to something that's been under our noses forever, the olive tree, and using modern technology to encapsule every part, every beneficial part of the tree, and packaging it in one package. I have mine right here in front of me because I just ate and you're supposed to take it with food, and there's four pills in here, and you just take it once a day, and some people do two packs, you know, or they do two packs a day, and but combining the olive tree with modern day technology of how to get these extracts into our hands, like I said, even for those of us who don't live in a Mediterranean climate and have access to such amazing fruits of the earth, that we can we can have this. Now, I have a I have a thought. What if we treated olive oil as medicinal, not just salad dressing? So I heard this man, and he had high quality olive oil that is high in polyphenols, and he tells his story about taking it on an empty stomach in the morning before he eats, after lunch and before supper on an empty stomach, and before bed on an empty stomach. And he describes for ten days what happens to him and how this truly is a medicinal gift to us, basically returning to the earth for for our healing, and that that brings me to another story. Um I'm in an ascend group. Um, I you know, I used to be called a prayer warrior, and now it's that's changing to where we are making decrees and declarations and and we're we're rising up as God's kings and priests in the earth. And and so we we ascend and we we see what God wants to do and and we release it through decrees. It's quite wonderful and amazing. And and um, so in that group, I have some ladies in that group who are so gifted, they're seers, they are feelers, they can hear the voice of God, they can hear creation, and it's I just I just am in awe as I get to listen to them share things that that they hear. Well, I was at a Hebrew conference last summer, and that's another story, but I I prayed over this one lady who later came to be in my in our group um for uh ascend ascending, and I prayed that the Lord um that she needs to take her shoes off and walk through the grass barefoot, and so as she walked out of that building back to her dorm, which was quite a walk, she took her shoes off. And and the more she walked in the grass, she started to laugh. And she started to laugh more and more, and then she started hearing the grass, and the grass said, because at the time she was struggling with a health issue. The grass said to her, Any condition you have, we're here to heal you, and I've just meditated on that beautiful statement of creation to the children of God. Just think about that. We're here to serve you, we're here to heal you. It's not just the grass, yes, go barefoot, yes, ground yourself in in the earth's wonderful energy and and um trees and nature and the sunshine, all that stuff is great, but just think of the different ways, the different um qualities of different things in creation that what they bring to us. If we'll just be open-minded and soft-hearted to receive truth, that's not mainstream. Let me say that it is not mainstream. Mainstream health has gone way off, and it is going to be corrected. They done they did away with all the little you know businesses that were alternative health and natural things, they did away with all that, they put them all out of business so they could explode the pharmaceutical market and make a lot of money, and that's what has really hurt us. So, but we're returning to the basics and to the God-breathed technologies that are right at our fingertips. And this company, um, the more I hear, the more I like it, and like I said, I was drawn to it in the beginning because it's the olive tree, and I think of Jesus, frankly. I just I think of him, you know, and in the Garden of Gethsemane, and and just just the you know, just I could go way into spiritual truths from what we've been talking about, but I'll try to just keep this scientific and and um about the company right now because I want you to know, I want you to have these testimonies, and I want and I want you to try it. And I'm asking, you know, just give it a try. Um, one packet is good for a month, and you will see um something. Um, every person's different, and um it is it is also going to cleanse your body at the same time, so that's very, very important. As the Lord told me many years ago, my children are toxic, so we do need to cleanse, and um it is such a blessing. So go to Oyabo, O L I A B O dot com forward slash Tanya Bond, who is me, T A N Y A, B O N D. Again, Oliabo, O L I A B O dot com forward slash Tanya Bond. T A N Y A B O N D. To get your get your pack, get your oil. You heard a testimony about the flex for arthritis, for pain. Amazing. So these are all natural things, and I'm excited to order the um facial moisturizer that sounds amazing, and I am still in my first month of taking the product, and I love it, I absolutely love it. I can see a difference in my thinking, in my awakeness and energy, and you know, if you can see some things and feel some things, that there's a lot of stuff going on that you can't see yet. So stick with it, and um, I just my biggest prayer is for people to just be open to to receive, you know, and and to try it. So blessings on you. We will be sharing this man's experience of what happened with him for 10 days of high-quality olive oil, and we will also be having Monique, our microbiologist, um, who shared a little bit today um on our podcast. I will be interviewing her personally soon as well. So look forward to that. All right, take care, bye bye.