Homemade Broth - No more buying this at the store! ♨

💫 Welcome to the Meal Prep Artist channel aka: Youthful Kitchen Cultivators. I am very excited to show people how-to videos on meal prepping and shopping lists that save time, money, and energy. Let’s get kids to learn how to plant, grow, and make their own meals! Buy from local farms, farmers, or farmers markets 🚜

🔗LinkTree: https://linktr.ee/MealPrepArtist

🎉 Disclaimer - I am an amazon associates and make a small commission when purchased using my linkTree link above ⏫

Hey everyone! 👋 Excited to share my latest video from The Meal Prep Artist TikTok, YouTube, Pinterest, and Instagram page! 🎥 Thank you for joining my podcast platform where I mix my videos and podcast to walk people through their meals.

Below is a link specifically to watch this video and don't forget to hit subscribe for more weekly delicious ideas! 😊 🍽️  share the podcast with your friends and family!!

MY WHY:

I have always loved working in the food industry, server, bartender, and restaurant business. Growing up on a large farm in the Midwest has given me inspiration to help others learn how to eat wisely and how to spend money sensibly on food. Currently I have a full time job working with children and a busy schedule. I enjoy doing this on the side, to help anyone find an ease in cooking. 

I feel I’m relatable when it comes to all the above on what most of us are looking for in life. 

Video: https://www.instagram.com/reel/DGQNZZfJ1Jm/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

Sit back and relax, I have all the details right here for you! 🤓 
Here's the recipe incorporating the ingredients & instructions:

This week we are making Homemade Broth!! ♨

1. 2 red/white onions - even if you don't care for onions, you will not taste an onion. You are only going to use the juices and nutrients from the onions. 

Keep the skin on, chop off the root end and chop into 4 chunks, throw into your pot

2. Grab 2 large carrots, skin and chop into chunks

3. I used Mushrooms, again you may not like the flavor but we want to nutrients. Break them up and throw them in as well.

4. If you want any flavor in your broth add the spices you like. 

That is all you need for Vegetable Broth. If you want to make chicken, beef, or pork broth then just throw a bone from one in the mix or actual meat (not a huge piece, just something small will work too). This is the BEST because you make it all your own!!

I used a pressure cooker with 6 cups of water and let it pressure cook for 2 hours. You can slow cook it for 4-8 hours or boil for 30 minutes on the stovetop. All work.

After you are finished, strain the juice from the ingredients (feed the chickens or put into your compost or in the trash).

Separate the juice into jars, put the lid on tight, let sit on the counter, cool and then refrigerate. If you want to can them simply add them to a pot of boiling water and allow the

Transcript

This week we are making Homemade Broth!! ♨

💫 Welcome to the Meal Prep Artist channel aka: Youthful Kitchen Cultivators. I am very excited to show people how-to videos on meal prepping and shopping lists that save time, money, and energy. Let’s get kids to learn how to plant, grow, and make their own meals! Buy from local farms, farmers, or farmers markets 🚜

🔗LinkTree: https://linktr.ee/MealPrepArtist

🎉 Disclaimer - I am an amazon associates and make a small commission when purchased using my linkTree link above ⏫

Hey everyone! 👋 Excited to share my latest video from The Meal Prep Artist TikTok, YouTube, Pinterest, and Instagram page! 🎥 Thank you for joining my podcast platform where I mix my videos and podcast to walk people through their meals.

Below is a link specifically to watch this video and don't forget to hit subscribe for more weekly delicious ideas! 😊 🍽️  share the podcast with your friends and family!!

MY WHY:

I have always loved working in the food industry, server, bartender, and restaurant business. Growing up on a large farm in the Midwest has given me inspiration to help others learn how to eat wisely and how to spend money sensibly on food. Currently I have a full time job working with children and a busy schedule. I enjoy doing this on the side, to help anyone find an ease in cooking. 

I feel I’m relatable when it comes to all the above on what most of us are looking for in life. 

Sit back and relax, I have all the details right here for you! 🤓 
Here's the recipe incorporating the ingredients & instructions: