On today's episode of Tasting Arcadia, Karen Mac Nair steps into the rich traditions of southern Brazil as we explore the authentic churrascaria experience with Jimena Sirri, Senior Sales Manager from Fogo de Chão. This mouthwatering conversation takes you on a culinary journey from the restaurant's humble beginnings in Brazil in 1979 to its expansion across the globe with over 100 locations today. Jimena also share what she is bringing to the Taste of Arcadia.

For more information and tickets to the Taste of Arcadia visit TasteOfArcadia.com. 

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