How to Cook a Gremlin
I’m Sophie Archer, I’m a lawyer turned chef and entrepreneur. After having tackled some of my biggest gremlins - blood cancer, multiple rounds of unsuccessful IVF, a marriage breakdown I decided to change the course of my life. I am head cheffing and launching a new food business that I am excited to talk about. My recipe for cooking your gremlins - or tackling challenges and niggling doubts - includes uplifting food, sharing dishes with my favourite people and embracing an unconventional life.
In this pod I speak to inspiring guests that have taken unusual paths - including chefs, interior designers, marketeers, entrepreneurs, journalists, therapists, life coaches and doctors to name but a few. We discuss their recipes for; mending heartache, fun, health and cooking their gremlins.
Expect cooking hacks, plenty of laughter, restaurant recommendations, heartwarming insights and unsolicited life advice!
How to Cook a Gremlin
Susannah de Jager - Wobbly middles and having it all but not at the same time
Susannah is an entrepreneur who loves change. Her career has taken her from CEO of a boutique asset management business to an independent financial services advisor and founder and host of the brilliant Oxford+ and The Wobbly Middle podcasts.
Susannah has a passion for embracing transitions, cooking and eating - the perfect How to Cook a Gremlin guest. We talk family pecking orders, the healing power of moving and cooking and our shared love of Jilly Cooper.
You can find Susannah's fascinating podcasts wherever you usually get your podcasts.