"Training for Success: Building a Rockstar Restaurant Team from Day One"

 In this episode of Restaurant Talk, we dive deep into one of the most overlooked — yet critical — elements of a successful restaurant: employee training. We’ll discuss how to create an onboarding process that sets clear expectations, instills your restaurant’s culture, and empowers staff to deliver outstanding service. Whether you’re launching a new concept or improving an existing team, we’ll cover the keys to structured training programs, mentorship strategies, and ongoing education that keep your staff motivated, engaged, and consistently performing at their best.