Restaurant Talk Podcast
Welcome to the Restaurant Talk Podcast, the go-to podcast for bar and restaurant industry professionals looking to learn, grow, and thrive in this ever-evolving industry. Whether you're a seasoned restaurateur, an up-and-coming chef, a bartender honing your craft, or a hospitality entrepreneur, this show is designed to help you navigate the challenges and opportunities of the restaurant world.
Join us as we dive deep into industry trends, expert insights, real-world success stories, and actionable strategies to help you stay ahead. From mastering customer experience to optimizing operations, increasing profitability, and building a strong brand, we cover it all.
Restaurant Talk Podcast
"Understanding the 3 Types of Point of Sales Systems" Know Before You Buy
Choosing the wrong Point of Sale system can cost your business thousands of dollars, slow down your staff, and lock you into long-term contracts you didn’t fully understand.
In this episode, we break down the three main types of Point of Sale systems every restaurant, bar, café, and retail owner needs to know:
Cloud-Based POS
Hybrid POS
PC / Server-Based POS
We explain:
How each system works behind the scenes
The real pros and cons vendors don’t always disclose
Which systems stop working when the internet goes down—and which don’t
Upfront costs vs. ongoing monthly fees
Performance differences during high-volume service
Which POS type is actually best for your business model
We also share real-world examples of popular POS platforms in each category and practical tips for protecting your operation during internet outages, power failures, and system crashes.
Whether you’re opening a new business, replacing an outdated POS, or trying to avoid an expensive mistake, this episode will give you the clarity you need before sitting through another sales demo.
📌 Watch before you buy a POS system.