The Ice Cream Podcast

Flavor Development with David Lopresti of Florentia

The North American Ice Cream Association

Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.

0:00 | 27:34

In this episode we talk to David Lopresti of Florentia out of Australia.

David demonstrated some great flavor profiles at the recent Conecon event, and even featured a Vegemite variegate. Learn more about the secrets of flavor development and how to create signature styles.

You can find our more about Florentia at https://florentia.com.au/

For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/