Where did you get that potato?

How does the way we obtain our food can impact on our relationship with nature?  In this episode, Paul Howard-Jones travels to Berlin to discover a range of food initiatives and interviews Dr Felix Zoll, who has been studying their impact on how we think about food and the natural world that produces it.

More info on mindbrainplanet.com

Chapters

• 2:30 The "Too Good to Go App"
• 5:10 Introducing Dr Felix Zoll
• 7:20 Super Co-ops
• 11:08 Fruit and Veg from Community Gardens
• 17:50 Paul and Felix talk vegetable growing :-)