Navigating poultry food safety

Feedstuffs Poultry Nation, is where we get to the heart of the issues affecting the poultry industry. Our focus is that of keeping the poultry industry informed and up-to-date on that which is impacting the bottom line and industry overall.

In this episode, Ashley Peterson, Ph.D., Senior Vice President of Scientific and Regulatory Affairs with the National Chicken Council, and Roy Brister, Alltech Strategic Poultry Advisor, join hosts Karyl Hedden, Alltech U.S. Poultry Business Manager, and Feedstuffs' Sarah Muirhead to talk poultry food safety.

What changes might be ahead in the new Administration and what might those mean for food safety?

Thoughts on the proposed salmonella framework released by FSIS.

Is it good policy?

What is the greatest challenge currently facing poultry food safety and how can the industry address it?

We tackle these questions and more.

Feedstuffs Poultry Nation is brought to you by Alltech.