Chasing Stars
Welcome to Chasing Stars where two home cooks pursue Michelin glory. Join hosts Sarah & Doug for an adult comedy cooking podcast featuring two dorks in a kitchen.
Chasing Stars
Oat Couture: Turning Porridge Michelin
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In this episode... Oats may sound boring, but these Michelin star oats are far from it. Join Sarah and Doug for a history of oats and a Morroccan inspured oatmeal porridge with dates, orgeat, and oranges from Chef Yannick Alleno.
UK Research and Innovation. “The Origins and Spread of Oat Domestication.” UKRI Gateway to Research.
McKelvie, Kirstin. “Oats: The Humble Grain That Fuelled Scotland.” BBC Travel, 4 Oct. 2023.
“Oats in Antiquity and the Middle Ages.” ebrary.net.
“Mythbusting Medieval Brewing Preconceptions.” Medieval Mead and Beer, WordPress.
McKelvie, Kirstin. “Oats: The Humble Grain That Fuelled Scotland.” BBC Travel, 4 Oct. 2023.
“Yannick Alléno.” Pavyllon London.
“Orgeat Syrup Recipe.” The Spruce Eats.
“A Tasty Porridge Recipe by the Michelin-Starred Chef Yannick Alléno.” Royal Mansour Marrakech.
Hosts: Sarah Davis & Doug Right
Producer: Will Ellesson
Audio Consultant: Ben Staub
Cover Art: Matt Laverty
Music: jonworthymusic/Salty, Sugar, Sweet - Instrumental/Tribe of Noise
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