Rebel Chef Radio
a show to help inspire confidence and enjoyment in your home kitchen
Rebel Chef Radio
episode three: a lot of takeout and glass vs plastic balls
In episode three, I share our family dinner menu from one of the last weeks of the school year. I divulge that I did not make soup this week (gasp), answer some great listener questions about managing food for a household, getting out of a weeknight meal rut and some simple DIYs to elevate your home cooking. Please enjoy!
ACKNOWLEGMENTS
Theme music by Paul Neil // @katzulhuproductions
---> check out Paul's podcast, Don't Quit You Day Job
Rebel Chef logos and branding by Dusty Buyck // dusty.buyck@gmail.com
DISCLAIMERS
I am not a medical or psychiatric professional (though I play both on television). Any advice offered is that of a humble human and nothing more.
This show contains colorful, adult language.
In this episode, I make a few comments/analogies about Martha Stewart. Just to be clear, I love Martha and reach for her recipes often.
LINKS N THINGS
Local Restaurant Menus
Recipes
My Sister's Chicken Shawarma & Sunday Beef Stew