Asia on Tap
"Asia on Tap" is a podcast dedicated to exploring the vibrant and evolving craft brew scene across Asia. Each episode features in-depth interviews with brewers, bar owners, and industry experts who share their insights, experiences, and personal stories from the frontlines of the craft beer movement, offering a deeper understanding of the journeys behind their businesses.
Listeners will gain a deeper understanding of the unique challenges and triumphs faced by these entrepreneurs, as well as the cultural influences shaping the craft beer landscape in various Asian countries. The podcast will cover topics such as brewing techniques, local ingredients, market trends, and the community aspect of craft brewing.
By highlighting diverse voices and perspectives, "Asia on Tap" aims to celebrate the creativity and innovation within the craft beer industry while fostering a greater appreciation for the artistry behind each brew.
Asia on Tap
The Brewer’s Mindset with Dias Zhumashev: Science, Art, and Passion
In this episode of Asia on Tap, we sit down with Dias Zhumashev, Head Brewer at Carbon Brews and a true force in Hong Kong’s craft beer scene. Dias shares his journey from studying beverage biotechnology in France to brewing in France, Kazakhstan and Hong Kong, and how he brings both science and creativity to every batch at Carbon Brews. We explore what a typical day looks like for a head brewer, the challenges and rewards of pushing brewing boundaries, and Dias’s deep appreciation for the homebrewing community. He also offers advice for aspiring brewers: don’t be afraid to make mistakes and always reach out with your questions. Whether you’re a seasoned brewer or just love a good pint, this episode is packed with inspiration and behind-the-scenes insights from one of the industry’s most passionate leaders.