EP 70 - Hugo's Oyster Bar

This week on Roswell Brew Talks, we’re joined by Reena and Jeff Barber — the new owners of Hugo’s Oyster Bar, a longtime Roswell staple.

After taking over about a year ago, they set out with a clear mission: honor everything the community already loves about Hugo’s — from the freshest Gulf oysters to its beloved Cajun-coastal vibe — while thoughtfully shaping what comes next.

In this episode, they share why preserving Hugo’s history mattered, how they’ve embraced the Roswell community, and an exciting look at their nearly finished year-round, temperature-controlled patio renovation.

There’s a lot packed into this one — you don’t want to miss it.