On this episode of #TFTSPodcast, we honor the life and legacy of the Queen of Creole Cuisine, Chef Leah Chase who presided over the kitchen of Dooky Chase Restaurant in New Orleans. She passed away Saturday, June 1 at the age of 96
Over the past 5 years, I’ve learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon.