Angles with John Richmond

Ep14: Sharon Cryan — Food Nerd Founder on Fighting Processed Foods and Feeding the Future

John Richmond Season 1 Episode 14

What if the cereal in your pantry was designed to be addictive?

This week on Angles, Sharon Cryan, the founder and CEO of Food Nerd, shares her deeply personal journey—from growing up in Buffalo with a single mother battling MS to launching a company aimed at transforming how we feed our children. After a career in law, Sharon pivoted toward food advocacy, driven by her realization that ultra-processed foods were harming families across the country. She built Food Nerd from the ground up with one mission: to deliver truly healthy, plant-based, scientifically validated nutrition for the most important phase of life—the first 1,000 days. This is a conversation about motherhood, mission, and the power of food as self-care.

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Disclaimer: This episode is for informational and educational purposes only. The views and opinions expressed by the guest and host are their own and do not constitute medical, legal, or professional advice. Angles Podcast does not endorse any specific health claims, products, services, or treatments mentioned in this episode. Listeners should consult qualified professionals for advice tailored to their individual circumstances.