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Caviar & Candy: A Luxury Travel and Lifestyle Podcast with a Sweet Twist
Caviar & Candy: A Luxury Travel and Lifestyle Podcast With a Sweet Twist is a monthly series that blends the timeless sophistication of elite travel with the irresistible joy of guilty pleasures and whimsical discoveries.
Hosted by journalist Paula Conway — who adores five-star hotels and the lights of Broadway, yet never boards a plane without candy in her carry-on — the podcast serves up the perfect twist of refined and playful, side by side.
Caviar & Candy: A Luxury Travel and Lifestyle Podcast with a Sweet Twist
Washington, D.C.: The Salamander Hotel, Theatre, Chocolates & Recovery
In this special Candy Bowl episode, I take you inside the luxurious Salamander Hotel in Washington, D.C., a waterfront jewel steps from The Wharf. From the elegant Sangria Tea to an unforgettable dinner and a suite with sweeping views, it was the perfect stage to reconnect with my longtime friend Zell, whom I met decades ago at The Shakespeare Theatre. Over Kilwin’s chocolates, we reminisce about theatre and his latest production, The Play Within a Play. I also sit down with his fiancé, Mark Wasson, who shares his inspiring journey of transformation and his new coaching practice dedicated to helping recovering addicts.
The Candy Bowl swirls together luxury travel, theatre, sweet treats and stories of resilience — all set against the backdrop of D.C.’s most elegant hotel.
✨ Follow the swirl: @PaulaConwayNYC on Instagram , TikTok and YouTube
📰 More luxe travel + lifestyle at Forbes.com/PaulaConway