Caviar & Candy: A Luxury Travel and Lifestyle Podcast with a Sweet Twist
Caviar & Candy: A Luxury Travel and Lifestyle Podcast With a Sweet Twist is a monthly series that blends the timeless sophistication of elite travel with the irresistible joy of guilty pleasures and whimsical discoveries.
Hosted by journalist Paula Conway — who adores five-star hotels and the lights of Broadway, yet never boards a plane without candy in her carry-on — the podcast serves up the perfect twist of refined and playful, side by side.
Caviar & Candy: A Luxury Travel and Lifestyle Podcast with a Sweet Twist
The Margaritaville Resort Times Square: Rooftop Pools, Peel & Eat Shrimp, and Perfect Escapes
In this episode of Caviar & Candy, Paula Conway and Leslie Copeland settle into the LandShark Bar & Grill at the Margaritaville Resort Times Square—New York’s most surprising tropical escape. Over perfectly blended margaritas and seafood steam pots, they dish on everything from the rooftop pool (with front-row views of the Times Square Ball!) to the hotel’s sleek, high-tech rooms and island-inspired design.
Expect rave reviews, contagious laughter, and just the right amount of vacation energy—because luxury, as Paula reminds us, isn’t a price point, it’s a lifestyle.
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📰 More luxe travel + lifestyle at Forbes.com/PaulaConway