The Sauce - A St. Louis Restaurant Show
For over 25 years, Sauce Magazine has been the go-to guide for St. Louis’ best culinary experiences. Now, The Sauce podcast is back with a new host and a renewed mission: to take listeners behind the scenes with the incredible people shaping the local hospitality industry – from chefs and restaurateurs to brewers, bartenders, bakers and beyond.
Hosted by Sauce Magazine’s executive editor Lauren Healey, who has spent her career honing her writing, editing and photography skills at various media outlets in the Midwest, the show blends insider stories with inspiration on where to eat and drink right now. Since joining Sauce in 2018, Lauren’s passion for St. Louis’ culinary scene has only deepened, fueling her pride in calling the city home and her drive to help you discover your next great meal.
The Sauce - A St. Louis Restaurant Show
Todd Hotaling – Lodging Hospitality Management (LHM)
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
On this week’s episode of The Sauce, host Lauren Healey is joined by Todd Hotaling from Lodging Hospitality Management (LHM) to talk Westport Plaza, Union Station, holiday pop-ups, and what’s coming next for one of St. Louis’ largest hospitality groups.
LHM at a glance: 20+ St. Louis hotels, 10 restaurants, and marquee attractions at Union Station.
In this episode:
- Westport Plaza’s revival, from Westport Social and Three Sixty Westport to the new Basso plus a refreshed pedestrian plaza with free concerts
- Union Station today, including the aquarium, St. Louis Wheel, new swing ride, pirate ship, and mini coaster, plus interactive family fun and those koi fish feedings
- Seasonal magic, from Sleigh Shed at Train Shed to “Up on the Rooftop” at both Three Sixty locations
- Polar Express details, car types, actor crew, and why it’s become a Midwest holiday tradition
- Restaurant rundown at Union Station: Soda Fountain, Train Shed, The Pitch, Landry’s, and Station Grille history
Looking ahead:
- New taco-focused concept replacing Fuzzy’s at Westport
- Ideas in exploration: a country whiskey bar, mini bowling, and more group-friendly experiences
- A first-of-its-kind summer train event planned for Union Station, with out-of-town draw
- Notes on hotels and private events, plus 21+ policy and evening hours at both Three Sixty locations
🎧 Watch on YouTube or listen on Spotify and Apple Podcasts.
📅 New episodes drop every Tuesday.
🎧 Watch on YouTube or listen on Spotify and all major platforms.
📅 New episodes drop every Tuesday.
✨ Presented by SWADE Dispensary, with 11 locations across Missouri. Learn more about their new Passport Membership program at swadecannabis.com.