Why Restaurant Fail
Why Restaurants Fail with Garrett Lang
80% of restaurants fail within five years—but yours doesn’t have to. Hosted by Garrett Lang, a Cornell-trained AI expert and restaurant turnaround specialist, this show reveals why restaurants lose money and how to fix it. Learn how to stop profit leaks, beat delivery app fees, attract loyal customers, and use AI to grow margins. Real strategies from someone who turned a $20K/month loss into $40K/month profit.
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Why Restaurant Fail
When You Lose the Phone, You Lose the Future: The Cost of Ignoring Mobile-First Guests
In this episode, Garrett exposes the hidden reason restaurants quietly lose thousands of customers: no mobile-first experience. He breaks down how today’s diners—especially Gen Z—choose where to eat using only their phones, and why outdated menus, slow mobile ordering, and poor digital visibility make restaurants invisible. Garrett shows what owners must fix now to stay relevant, boost orders, and avoid becoming another statistic.