National Home Inspector Exam Prep Podcast

04 - DISHWASHING MACHINE

β€’ Charles Bellefontaine β€’ Season 6 β€’ Episode 4

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Dive deep into the inspection procedures for cooking appliances in this detailed episode. We cover everything from pre-operation safety checks to testing burners and heating elements, proper clearance requirements to combustible materials, and the critical anti-tip device inspection for ranges. Learn the differences between cooktops, ranges, and wall ovens, understand proper installation requirements including backsplash materials, and discover common defects like improper gas connections, damaged door seals, and inadequate clearances. Whether dealing with electric, gas, or dual-fuel appliances, this episode provides the complete inspection protocol for cooking equipment.

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