The Real Podcast

The James Golding Interview: Foraging from Farm-To-Table at The Pig Hotel

Real Kombucha

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0:00 | 50:14

James Golding takes The REAL Podcast on a tour of the ancient walled gardens at The Pig Hotel, Brockenhurst, and explains how farm-to-table philosophy fuels the kitchens he creates his magic in. A wonderful podcast for foodies, history buffs, foragers and gardeners alike.