On this episode of Podward State, hosts Matt Ogden, Matt Paolizzi, and Sam Brungo are joined by Onward State associate editor Katie Moats to discuss how State College bars have adapted to the age of Covid and what new foods they are serving to adhere to the new regulations.
Later, visual staffer Lily Whitmoyer joins the show to discuss her experience living at the Nittany Lion Inn, which is being used as dorms while Eastview Terrace is used for quarantine and isolation.