What's New With Mead
Welcome to What's New With Mead! In this podcast I sit down with mead makers, commercial brewers, home brewers and everyone I can possibly find who has their hands in the brewing world. This podcast is intended for you to not only get to know these people, but to also learn from their experiences and grow as a mead maker. You can support the show via my Patreon and find even more great content on the "Man Made Mead" YouTube channel!
What's New With Mead
Episode 70: Mean Brews & The MHP
Today I'm chatting with Matthew from Mean Brews all about his experience brewing mead, beer and more! He's a fantastic brewer and has a passion for continuing to help grow the craft with his YouTube channel (link below) and the Master Homebrewer Program. I hope you enjoy this episode!
Wild Yeast Isolation: https://www.milkthefunk.com/wiki/Wild_Yeast_Isolation
Shagbark hickory syrup (I don't use sugar, only the wood): https://foragerchef.com/hickory-syrup/
Shagbark hickory from etsy: https://www.etsy.com/listing/1039999600/shagbark-hickory-bark-bark-for-grilling
Sui Generis Brewing (Excellent guidance on capturing wild yeast):
Pt1: https://www.youtube.com/watch?v=vqcc9ZeLBXM
Pt 2: https://www.youtube.com/watch?v=sDvGvBVw3gg
Pt 3: https://www.youtube.com/watch?v=abQNl6WIdc8
Meanbrews: https://www.youtube.com/c/meanbrews
Master Homebrewer program: https://www.masterhomebrewerprogram.com/