Sam Bompas is the Co-Founder of Bompas and Parr: The leading expert in multi-sensory experience design. Bompas and Parr started from humble beginnings in jelly creations and took off into a fully-fledged creative studio offering food and drink design, brand consultancy, and immersive experiences across industries.
In today episode we talk about starting with a delight for jelly, flooding the roof of Selfridges to host a floating cocktail bar, and the journey of his company.
If you want to find him on social media he is @bompassandparr on Instagram and http://bompasandparr.com
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