FAACT's Roundtable

Ep. 261: Life of the EGID Patient

Season 5 Episode 261

Just like with food allergies, there are other conditions where avoiding certain foods is essential. One of those is Eosinophilic Gastrointestinal Disease, or EGID. To help us better understand this complex condition, we’re joined today by Melissa Sauter—an advocate, parent, and Founder of Eosinophilic Parents of Utah. Melissa brings both personal experience and deep knowledge, and her positive outlook will leave you not only inspired but also better informed about life with EGID.

Resources to keep you in the know:

You can find FAACT's Roundtable Podcast on Apple Podcasts, Pandora, Spotify, Podbay, iHeart Radio, or wherever you listen to podcasts.

Follow us on Facebook, Instagram, BlueSky, Threads, LinkedIn, Pinterest, TikTok, and YouTube.

Sponsored by: Takeda

Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!