In this episode, you’ll hear from Jordan DeVries, a Produce Safety Technician with the Newaygo Conservation District, Marissa Schuh, with Michigan State University Extension, and Don Stoeckel, with the Produce Safety Alliance at Cornell University. They discuss the produce safety risks you should consider when it comes to water, along with what is required by the FSMA Produce Safety Rule regarding water system inspections.
More on Water Testing:
Water Testing Lab Map: https://www.canr.msu.edu/agrifood_safety/produce-safety-education/water
Irrigation Risks Infographic: https://www.canr.msu.edu/resources/irrigation-methods-infographic