In The Weeds Podcast
ITW is an often ridiculous, sometimes insightful and always entertaining look at professional food and beverage. Your hosts are Franz, AJ and Remi, long time pals and industry die-hards with nearly 75 years shared F&B experience. The show shares perspectives and stories from food and beverage professionals across the entire hospitality ecosystem. Our mission is to legitimize food and beverage as a respected and worthwhile career while highlighting the value it brings to our communities. Join ITW for exciting guest interviews, heart warming bromance, ignorant pontification and intermittent glimmers of wisdom. Bon Apetit!
In The Weeds Podcast
ITW S2 E9 Rachelle Cornish - Graphic Design to Pastry Chef
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This week we are treated to a conversation with Rachelle Cornish who is currently working her magic at Cold Comfort.
This amazing pastry chef started off as a graphic designer but decided to drop that and pursue her passion in baking. Because of her hard work and dedication, she was able to work with some amazing companies like Fol Epi and Cobs Bread, traveled to Australia to work at some pretty awesome places and come back to Victoria to do some pretty sweet stuff at Cold Comfort. Get it? Sweet stuff... ice cream... ...
Join us as we dive into her start in her baking career, her travels, the magic of ice cream making, old school cooking, our solution to the F&B employee retention and just how easy it is to make a croissant. Ok, that last part is not that easy...
Enjoy the show!!!