In The Weeds Podcast
ITW is an often ridiculous, sometimes insightful and always entertaining look at professional food and beverage. Your hosts are Franz, AJ and Remi, long time pals and industry die-hards with nearly 75 years shared F&B experience. The show shares perspectives and stories from food and beverage professionals across the entire hospitality ecosystem. Our mission is to legitimize food and beverage as a respected and worthwhile career while highlighting the value it brings to our communities. Join ITW for exciting guest interviews, heart warming bromance, ignorant pontification and intermittent glimmers of wisdom. Bon Apetit!
In The Weeds Podcast
ITW S2 E16 Papooch's Truffles With Janel and Matty
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Have you ever thought about visiting Italy, but there's a global pandemic getting in your way? We all hate it when that happens. But lucky for you, Matty and Janel from Papooch's Truffles are here to bring beautiful flavors of Italy to you.
Bringing delicious products from Abruzzo Italy, where Matty's family comes from, to local chefs in Victoria has been an amazing way to share the love they have for both areas. They have a network of talented local chefs who have the privilege to work with wonderful truffles and get to create amazing dishes they wouldn't be able to without the help of Matty and Janel.
Join us as we discuss their love of Italy, their passion for fresh food, giving a voice to local talent and the real meaning behind "dog wood". This episode is filled with cool information and good laughs.
Thanks again to Matty and Janel for hanging out with the ITW crew and teaching us a lot.
Enjoy!