Denmark has always been a land of fishers. But today most of the wild fish catch is exported all over the world.
So what can a leading seafood nation do to balance the growing demand for seafood with the need to protect the marine eco-balance?
In this episode of the Food Nation podcast, we visit successful export companies Royal Greenland, FF Skagen and Scandic Pelagic to find out how they’re working with ocean to plate sustainability.
Denmark has always been a land of fishers. But today most of the wild fish catch is exported all over the world.
So what can a leading seafood nation do to balance the growing demand for seafood with the need to protect the marine eco-balance?
In this episode of the Food Nation podcast, we visit successful export companies Royal Greenland, FF Skagen and Scandic Pelagic to find out how they’re working with ocean to plate sustainability.