From the Sea Up
Business in Uncertain Times - Primo Restaurant
June 13, 2020
Island Institute
Season 1
Episode 8
Business in Uncertain Times - Primo Restaurant
From the Sea Up
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From the Sea Up
Business in Uncertain Times - Primo Restaurant
Jun 13, 2020
Season 1
Episode 8
Island Institute
Melissa Kelly is the executive chef and owner of Primo Restaurant. She shares how she was able to pivot quickly in response to the pandemic, the importance of embracing innovation, and how her new business model cultivated a hyperlocal community.
Produced and edited by Galen Koch of The First Coast.
Melissa Kelly is the executive chef and owner of Primo Restaurant. She shares how she was able to pivot quickly in response to the pandemic, the importance of embracing innovation, and how her new business model cultivated a hyperlocal community.
Produced and edited by Galen Koch of The First Coast.