The Rice Table
The Rice Table is a celebration of food and culture, from East to West. Each episode will cover a new subject. The show is hosted by Jeff Keasberry - published author of 4 cookbooks on Dutch Indonesian heritage cuisine. Passionate people are invited to have a seat at his table to have surprising conversations about iconic dishes, little-known foods, history, customs, recipes and cooking tips, you name it. Some episodes will be in Dutch. As many other things, being bilingual is part of his universe. Follow Jeff Keasberry on Instagram and leave comments: https://www.instagram.com/jeffkeasberry. More info: https://linktr.ee/cookingwithkeasberry
The Rice Table
American Stuntman Turned Indonesian Food Enthusiast
For this podcast episode, we invited a fascinating guest who combines two intriguing worlds: Hollywood set and Indonesian cuisine.
Meet our guest Steve Tartalia, an American stuntman. He offers a unique perspective into the captivating world of stunt performers. We will explore the behind-the-scenes aspects of stunt work, including the challenges, risks, and rewards associated with this adrenaline-fueled profession.
But there's more to our guest than just his stuntman background. He has developed a deep passion for Indonesian cuisine. We delve into the intersection of his two worlds and discuss his experiences with the rich flavors and vibrant spices of Indonesian gastronomy. We will gain insights into Indonesian cuisine's nuances, traditional dishes, regional; specialties, and the culinary adventures that have shaped his palate.
#indonesianfood, #indonesianrestaurant, #indonesianstreetfood, #usaindonesianfood #indobros #indobrothers #dutch #culture #history #indisch
Website: keasberry.com
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