Michelle Grant is the founder of The Great Full — a professional community and academy offering leadership training and coaching to aspiring women leaders working in food systems and sustainability. She is also the author of the cookbook The Great Full – Sustainable Eating with Purpose and Joy, and the host of The Great Full podcast. She is a lecturer at ETH Zurich, where she teaches on sustainable food systems and leadership topics. Michelle is the co-founder of the FoodHaus Association, running the annual Fellowship for Practice program for food system changemakers. Previously, Michelle was the founding Executive Director of the ETH Zurich World Food System Center and was an elected member of the Swiss National Committee to the UN Food and Agriculture Organisation.