Root Cause Revolution Podcast

E: 215 Ask Audrey, Gluten Free Bread + Eating Whole Foods

Audrey Christie, MSN, RN Season 6 Episode 215

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0:00 | 10:10

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In this episode of Ask Audrey, we are answering the question about is sourdough gluten-free enough for non-celiacs autoimmune sufferers. We are also talking about how to add more whole foods to your diet.

Resources:
Food Sensitivity Testing + Appointment
Women's Wellness Circle

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Resources

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 Disclaimer Audrey is not an MD or a DVM and has never claimed to be. Audrey is an MSN, RN and earned her doctorate in traditional naturopathy. She helps humans (and horses) support their body through anti-inflammatory nutrition and lifestyle modification. This information is not meant to diagnose, treat, cure any disease and is meant to work alongside your conventional medical team. It doesn't replace conventional medical care.