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TABLEdebates.org

Is a local or global food system more sustainable? How big should a farm be? Debates about the future of food have become more polarised than ever. We will explore the evidence, worldviews, and values that people bring to global food system debates. Our show will be in conversation with those who are trying to transform the food system, as part of the ongoing work of Table, a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen University. This podcast is operated by SLU. For more info, visit https://tabledebates.org/podcast/
Episodes
Presenting "Less And Better?: Ep 1: Its Complicated"July 11, 2024
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Women Scientists from Global South on Food Security (Part 3)June 27, 2024
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Economics of Food System Transformation (Part 2)June 13, 2024
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Is Global Food Security a Solvable Puzzle? (Part 1)May 30, 2024
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Is cultivated "meat" unnatural? Is meat today natural?May 09, 2024
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Does CRISPR make our food unnatural?May 02, 2024
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What's a natural diet? (with Richard Tellström)April 25, 2024
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What's a natural diet? (with Amy Styring)April 18, 2024
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Can we eat enough white-tailed deer to restore forest ecosystems?April 11, 2024
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Eating invasive crayfish - a solution to our ecological mess?April 04, 2024
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Grasshoppers - agricultural pest or sustainable food?March 28, 2024
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Should food systems be more natural?March 21, 2024
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Sofia Wilhelmsson on pig transport and human-animal relations (rebroadcast)February 29, 2024
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What is rewilding? (rebroadcast)February 15, 2024
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Neena Prasad on the power of ultra-processed foodsJanuary 18, 2024
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Jessica Duncan on COP28 and who shapes food policyDecember 07, 2023
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Presenting A CRISPR Bite: WineNovember 16, 2023
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Will you join the insect revolution?October 26, 2023
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Narrowing the yield gap in Sub-Saharan AfricaOctober 05, 2023
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Presenting M4F: Ep8. Looking back, looking forwardSeptember 21, 2023
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Presenting M4F: Ep7. Health, biodiversity, animal ethicsSeptember 07, 2023
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Presenting M4F: Ep6. Plant basedAugust 25, 2023
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Presenting M4F: Ep5. Less meatAugust 13, 2023
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Presenting M4F: Ep4. Alternative "meat"July 27, 2023
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Presenting M4F: Ep3. Efficient meatJuly 13, 2023
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