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Track and Food podcast
Chris Enns of the Fairmont Pacific Rim, Cocktails, Bourbon and the Dave Chang Podcast
May 08, 2018 Jamie Mah/ Mick Mcleod/ Chris Enns
In this episode we talk to ninja barman Chris Enns on his experiences in the wide world of cocktail competitions, his start in Saskatoon and in Vancouver and his love of beignets. Chris then talks fondly about his time spent in New York, Kentucky and in New Orleans when he attended the famed Tales of the Cocktail. We then wax on favorite Bourbons and the new Dave Chang podcast. Jamie sounds off on birthday cake and how you should do shots
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