Redox Grows
Agriculture is the foundation of life. Keeping farmers productive translates into a more abundant, affordable food supply for all.Today’s farmers must navigate through an ever-changing and challenging landscape. Redox Grows takes a deep dive into key issues facing agriculture; providing solutions to ensure healthy soils, strong plants, a healthy environment and strong bottom line for growers. Located in Burley, Idaho, Redox Bio-Nutrients is an industry leader in products and technologies that build a strong foundation for growers across America and throughout the world.
Episodes
156 episodes
Generations of Flavor, a Visit with John Johnston
The food we enjoy every day is a remarkable success story. Growing the perfect peach is no easy feat. In California's San Joaquin Valley, John Johnston is carrying on a family farming legacy that started in 1919.Johnson peac...
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Season 3
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Episode 156
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12:44
Rob Galyen has Conquered a Mighty Foe
Those in agriculture face daily challenges. In Central Oregon, grower Rob Galyen not only persevered through drought, he also fought and won against an insidious and unlikely foe for his age: fast moving cancer. Through his f...
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Season 3
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Episode 155
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16:08
Technical Podcast 14: Unprecedented - Redox Scores its Second Biostimulant Certification
Quantification is crucial to successful farming. With The Fertilizer Institute (TFI) granting certification to Mainstay® Si, Redox Bio-Nutrients is the only company with two certified biostimulants. Last fall, TFI certification was ...
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Season 3
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Episode 154
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10:35
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How Animals Help Plants
Americans eat more than 200 pounds of meat per person per year. One byproduct of meeting that demand is manure, as nearly 9 billion pounds of livestock manure is generated daily.Transforming livestock waste into the most useful form of p...
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Season 3
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Episode 153
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8:39
Technical Podcast 13: Adaptability and Agronomic Success
How do you combat low returns? Be adaptive. Using Redox Bio-Nutrients technology affords the flexibility and specificity needed to succeed, even in a down economy.In this episode, Redox agronomists Jeff Yoder and Bill Schwoerer outline g...
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Season 3
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Episode 152
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28:03
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Subsistence to Sustainabilty
From his early days in Nepal on his families subsistence farm, Pramod Acharya has long valued the importance of farming and agricultural sustainability. In his new capacity as Assistant Professor and Extension Forage Specialist with...
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Season 2
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Episode 151
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23:14
Looking Back, Looking Forward
Perseverance was a key for those in agriculture this past year, as lower crop prices and higher input costs dominated in 2025. Yet, many growers navigated their way to abundance and quality come harvest time.Episode 150 covers highlights...
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Season 2
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Episode 150
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22:10
Technical Podcast Episode 12 - Biostimulants: Opportunity and Expansion
A new global study on biostimulants quantifies the increased interest growers have for these tools. The study by DunhamTrimmer, a leading firm for biologicals market data and consulting, was carried out by Manel Cervera, while Vatre...
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Season 2
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Episode 149
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38:09
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Volatility & Opportunity
Many of the challenges growers faced this year will carry into 2026. Their resiliency is being tested and wise agronomic decisions are even more vital.Hundreds gathered at the Agricultural Retailers Association Conference and Trade...
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Season 2
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Episode 148
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24:51
Robots, AI and Automation, Oh My!
Farmers have grown yields over the years through improved varieties, nutrition and equipment. An emerging frontier involves automation, including robotics and AI. “We believe automation is going to be a whole revolution in farming,”...
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Season 2
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Episode 147
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11:53
Validation means Productivity - A Visit with Renee Holland
The research community isn’t often in the primary spotlight, but it plays a major role in keeping farms productive and supermarkets well-stocked.Georgia-based Dr. Renee Holland is part of the CRO community; independent, third-party resea...
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Season 2
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Episode 146
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14:08
Winning the Turf Wars
Golf popularity is on an upswing, and a crucial part of a positive experience is maintaining premium quality turfgrass.The Redox TurfRx team works with superintendents throughout the U.S. and internationally, providing next generation te...
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Season 2
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Episode 145
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14:31
Technical Podcast Episode 11: Ag Economy Overview and 2026 Watchouts
Low returns, high input costs and a murky trade environment have plagued many growers this year, but there’s at least one brighter spot for agriculture heading into 2026.“Since September, we’ve seen some adjustments to the federal intere...
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Season 2
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Episode 144
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22:06
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Herman Els - South Africa to Southern California
Born and raised in South Africa, Herman Els has covered a lot of ground before finding his ideal job. As Agronomy Manager at Limoneira, a large and historic farm in Southern California, Herman is overseeing a major cropping change.They a...
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Season 2
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Episode 143
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19:13
Technical Podcast Episode 10: Agronomic Success through Plant Charge Balance, RAM and RDX-N®
Sometimes in farming, more isn’t always better. Plant nutrition is a classic example where quality trumps quantity.Plant charge balance is crucial to yield and quality. It’s not pounds per acre, but charge per acre that matters most. Red...
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Season 2
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Episode 142
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20:45
Successful Turf Management with Sam Adams of Paris Mountain
South Carolina not only has hundreds of golf courses, it’s also where the first where American golf got it’s start. Keeping turfgrass in great shape still is a major focus, especially considering the area sees extreme hold and cold ...
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Season 2
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Episode 141
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8:37
Brett Meyer – Effective Nitrogen Replacement with RDX-N®
Nitrogen is the most used macronutrient and has long been crucial to abundant crops. New understandings indicate there are ways to reduce nitrogen use while maintaining yield and quality, as well as improving the environment. Our pa...
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Season 2
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Episode 140
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13:30
Miller Research - Maintaining Idaho’s Legendary Potato Status
One of every three U.S. potatoes is grown in Idaho, and the industry has a well-earned reputation of quality and abundance.Miller Research is a 50-year-old family business that contributes to that success. Their work, combined with other...
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Season 2
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Episode 139
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18:13
Lindsay LaMora, Legacy to the Core
Family is the heart of farming and has been for generations. Lindsay LaMora spent much of her early years following along with her father, Jeff Alicandro, a crop consultant with a legendary reputation in New York.Following Jeff’s passing...
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Season 2
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Episode 138
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23:09
Fertilizer Cost Savings Through Redox RAM Technology
With lackluster crop prices, volatile trade markets and rising fertilizer costs, there’s a lot of pressure on grower profitability. One helpful step is better managing input costs without giving up performance, which can be done through Redox t...
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Season 2
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Episode 137
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15:14
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Powering Productive Corn Fields in the Roughrider State
Farming carries a $41 billion a year impact in North Dakota, although growers face their share of hurdles, including salt buildup.Corn growers Tye Schneider and Chad Ottmar have found a successful crop nutrition program with technology f...
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Season 2
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Episode 136
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13:10
Technical Podcast Episode 8: Our Biostimulant Certification and What It Means
There’s a crowded field of biostimulants, although precious few have the history, track record of success, and now certification that Redox has.The Fertilizer Institute has certified Mainstay® Calcium 2.0 as a certified biostimulant, whi...
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Season 2
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Episode 135
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12:39
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Game Changing Technology for the Heartland
With 180 million acres of crops, the Midwest is an essential food producer, especially when it comes to corn and soybeans.More growers are utilizing cutting edge products from Redox Bio-Nutrients to get the most from their fields....
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Season 2
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Episode 134
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18:18
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Ben NPK Revisited
Dedicated, diligent and competitive are characteristics that will take you far, and they are part of what makes Ben Jauregui in demand among California berry growers.Jauregui is a PCA with AG RX, a valued company that works with Redox pr...
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17:54
Redox Technical Podcast #7: Bolstering Farms in the Great Basin
The Great Basin region features diversity of crops and weather that can change remarkable fast. Redox Sales Agronomist Brett Reed works with many growers to ensure their crops are performing at their peak.He said a crucial factor f...
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Season 3
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Episode 132
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34:26
