Beyond Labels Podcast
For the first time, a farmer and a doctor join forces to empower you to live healthy, happy and free. Farmer Joel Salatin & Dr. Sina McCullough provide easy, practical solutions based on their extensive knowledge of food, health, nutrition, medicine, herbs, exercise, homesteading, and agriculture.
Podcasting since 2020 • 244 episodes
Beyond Labels Podcast
Latest Episodes
Episode #221: Finding Hope in the Headlines: How to Stay Positive in a Negative News Culture
In today’s episode, Joel and Sina go treasure-hunting in the modern news cycle to prove that even in a sea of chaos, there are still rays of hope worth celebrating. From IHOP’s omelets turning out to be… well… not exactly 100% eggs ...
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Episode 221
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1:01:58
Episode #220: 3D Printed Steak, Cell-Cultured Salmon & Lab-Grown Chocolate
In this eye-opening episode, we explore the strange new world of engineered eating: from CRISPR-edited cows and methane-tweaked microbes to 3D-printed steaks, lab-grown salmon, mammoth meatballs, and even cell-cultured chocolate. Ar...
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Episode 220
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1:01:19
LIVE November 2025 Replay (Turkey Processing, Detox During Pregnancy, Bovaer, and MUCH MORE)
Thanks for joining us! Be on the lookout for our next Community Hour links via email and Discord.Things Mentioned in this Episode:Find Barry: https://www.touristradi...
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1:02:07
Episode #219: Rented Trust and Front Groups: Inside Big Food’s Anti-MAHA Playbook
The Make America Healthy Again (MAHA) movement isn’t just a slogan—it’s turning into a groundswell. Patients are asking for natural remedies, states are pushing bans on potentially toxic food chemicals, and even YouTube has acknowledged it cens...
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Episode 219
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1:12:19
Episode #218: When China Says “No” to Soy, Whiskey Slop & Lily Pads
When China cools on soybeans, what ripple effects actually reach your pantry and pasture? Joel breaks it down without the doom. Then we tackle your mailbag—silvopasture thinning basics, the end of a whiskey “slop” program, how far a...
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Episode 218
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1:16:09
