Behind The Line: Restaurant Hospitality Chronicles
We're hospitality people interviewing people doing exciting things in the hospitality industry. We're located in Fort Wayne, IN.
Behind The Line: Restaurant Hospitality Chronicles
GK Baked Goods
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Season 1
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Episode 2
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Grace Kelly gives her story on her journey in the Culinary landscape of Fort Wayne, IN. Her pastries have created a following of their own and have led to the new storefront - GK Cafe and Provisions. Listen in as we talk about the pros and cons of culinary school, work/life balance, and of course her origin story.
*We are refining audio. I'll personally improve on not slurring and saying "like" so much. All feedback is appreciated as we mature our BTL brand.